muqarnas  

Discover a haven of peace and refinement
at the heart of the Medina

 

 
The meals

 

Fatiha can cook meals for you. You will agree with her on what you would like to eat. Hicham will go shopping to the market for you, and will ask you you need to spend for his purchase.

You can also choose from the menu with set prices. We made the choice to set up prices close to the real cost, considering that cooking is part of free service.

 

----> see the menu

We ask you to choose the same menu ( two starters, main course, dessert) for the whole group and inform us the day before.

All our dishes are made from fresh market produce.

...................................................Appetizers............................................

 

Zaalouk
Grilled eggplant , peeled cooked tomatoes , garlic, parsley , fresh cilantro
28 DH

Tchakchouka
Fire roasted green peppers , peeled cooked tomatoes , garlic, parsley , fresh cilantro
28 DH

Lkhriyar
Cucumber salad
20 DH

Rhizoo m'charmel
Cooked round carrots with preserved lemons
22 DH

L’barba
Red beets salad with eggs
22 DH

Matecha maasla
Caramelized tomatoes salad with sésame seeds
23 DH

Garden salade
Lettuce, carrots, green beans, zucchini, tomatoes , corn (based on season)
24 DH

Lloubia
Green beans salad, garlic, parsley, fresh cilantro
20 DH

Felfla matecha
Fire roasted green peppers, tomatoes, preserved lemons, fresh cilantro
23 DH

The Khokh w'jlbana w'roz
Artichoke, rice, and sweet peas salad
24 DH

Bkhola
Moroccan wild spinach and preserved lemons salad (Spring only)
20 DH

Harira
Moroccan soup
18 DH

Sobba
Vegetable Soup
18 DH

Sobba of smidda b'halib
Semolina and milk soup
15 DH

Sobba of smidda b'matecha
Semolina soup with tomatoes and spices
18 DH

Chlada of btata
  Potato salad
18 DH

The foul m'charmel
Fava beans, garlic, fresh cilantro, parsley, spices
22 DH


................................................Entrees...................................................
*For our vegetarian guests, all entree dishes can be prepared with no meat

 

Tajine bl Khodra
Seasonal vegetables, veal or lamb or beef
42 DH

Tajine l’Khok w'jlbana
Sweet peas, artichoke hearts, beef or lamb
48 DH

Tagine sfarjel
Quince, beef or lamb (based on season)
50 DH

Djaj Tajine w'zitoun
Chicken, olives, preserved lemons
40 DH

Tajine bl barkhokh
Prunes , almonds, lamb or beef or veal
50 DH

Tajine bl mechmech
                              Dried apricots, lamb or beef or veal
50 DH

Tajine bl kefta
Ground beef meatballs, tomatoes, spices, egg
38 DH 

Tajine bl hout
Fish tagine, oven baked or on charcoal (based on availability)
60 DH

Tajine djaj w lbasla
Chicken, caramelized onions
42 DH

Tajine bl mokh
Brains of beef or lamb
35 DH

Ttajine hergma
Veal feet , chickpeas
48 DH

Tajine blaades
Lentils, tomatoes, with or without meat
35 DH with meat, meatless DH 20

Trid
Thin homemade moroccan pasta, chicken, lentils, dried fava beans, fenugreek
60 DH

Couscous bl khodra
Vegetables, beef or lamb or veal
48 DH

Couscous b’ djaj
Caramelized onions , raisins , chicken
42 DH

 

.........................From the Fryer and Grill.................

 

Serdines m'charmel
Fried stuffes sardines
35 DH

Kotbane b'djaj
Chicken skewers
45 DH

Kotbane b'lbagri
Beef skewers
50 DH

Kotbane b'laajal
Veal skewers
50 DH

Kotbane b'bibi
Turkey kebabs
45 DH

Kotbane b'lkefta
Kefta (ground beef) skewers
50 DH

Ktef b'lhaouli m'bakhar
Steamed lamb shoulder
70 DH

Dalaa  haouli m’bakhra
Grilled lamb chops
60 DH

Bastila b'djaj
Chicken Pastilla
60 DH

Bastila b'lhmam
Pigeon pastilla
85 DH


..................................Desserts..................................

 

Seasonal fruit
15 DH

Fruit salad
20 DH

Sliced oranges salad with cinnamon
12 DH

Moroccan pastries
20 DH

 

The mint tea is offered

 

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